Coal-fired pizza wasn’t actually a thing in Minnesota until Black Sheep arrived on the scene, first while in the North Loop and now on Eat Street. So simple as cheese and sauce or as extravagant as oyster mushrooms with smoked mozzarella, rosemary, and garlic, these are generally perfect pizzas for https://httpslocal-urban-eatsmnco21752.ssnblog.com/31592248/how-much-you-need-to-expect-you-ll-pay-for-a-good-https-local-urban-eats-mn-co-posts-64734934