I have a chuck roast that should be utilized at once and was questioning if I Slash it into skinny slices and marinate it will that get the job done With this recipe? I love the richness Kashmiri chili powder provides! I have tried out smoked paprika instead before, but https://red-chili-pepper-thread71587.sharebyblog.com/30659136/the-basic-principles-of-red-chili-pepper-thread