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Baklawa for Dummies

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Transfer the pan towards the oven and bake for 40 to 45 minutes, or until the top and sides with the konafa are deep golden brown in color. Use a knife to force the side from the konafa, to examine the color. The more time it bakes, the crunchier it http://baklawa58902.dbblog.net/6211162/top-guidelines-of-baklava

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